CLOSE

Hirame 2-2.5kg
Live Chilled Hirame 2-2.5kg
Hirame 2-2.5kg
Live Chilled Hirame 2-2.5kg
1/ 2

Live Chilled Ikejime Hirame From Aomori (平目鱼) 2-2.5kg

- 𝗥𝗺𝟮𝟭𝟭/𝗸𝗴 - 𝗦𝗶𝘇𝗲 𝗿𝗮𝗻𝗴𝗲 𝗯𝗲𝘁𝘄𝗲𝗲𝗻 𝟮𝗸𝗴 - 𝟮.𝟱𝗸𝗴/𝗽𝗰 (𝗥𝗺𝟰𝟮𝟮-𝗥𝗺𝟱𝟮𝟳.𝟱𝟬/𝗽𝗰) - 𝗥𝗠𝟰𝟮𝟮 (𝟮𝗸𝗴) 𝗗𝗼𝘄𝗻 𝗣𝗮𝘆𝗺𝗲𝗻𝘁 𝗳𝗼𝗿 𝘁𝗵𝗲 𝗼𝗿𝗱𝗲𝗿 . - 𝗨𝗽𝗼𝗻 𝗮𝗿𝗿𝗶𝘃𝗮𝗹 𝗼𝗳 𝘁𝗵𝗲 𝗳𝗶𝘀𝗵 𝗶𝘁 𝗶𝘀 𝘄𝗲𝗶𝗴𝗵𝗲𝗱 𝗮𝗻𝗱 𝗰𝘂𝘀𝘁𝗼𝗺𝗲𝗿 𝗶𝘀 𝗰𝗵𝗮𝗿𝗴𝗲𝗱 𝗳𝗼𝗿 𝘁𝗵𝗲 𝗮𝗰𝘁𝘂𝗮𝗹 𝗽𝗿𝗶𝗰𝗲 𝗺𝗶𝗻𝘂𝘀 𝘁𝗵𝗲 𝗱𝗼𝘄𝗻 𝗽𝗮𝘆𝗺𝗲𝗻𝘁 .
RM422.00 MYR
RM0.00 MYR
Down Payment
2KG
Quantity
Only 100 left
Volume Pricing
Quantity
Price
1+
RM422.00 MYR each
Non-refundable deposit
Secure payments

About the Product

Hirame (平目) is a flatfish , It’s considered a type of shiromi (white-fleshed fish). 

Raw hirame sushi and sashimi are the two most popular presentations. It’s sometimes fried, steamed, or simmered, as well .

Raw hirame sushi and sashimi has a firm texture. It’s usually sliced thin to make it easier to chew. The flavor of fluke is very mild and slightly sweet. It also has a faint briny flavor like seawater .

平目魚肉較結實,魚油非常豐富,通常會做成壽司,或薄切做刺身以品嘗其鮮味甘香,壽司更有魚上身肉及魚群邊肉之分別,魚邊油分更多,入口更見濃郁甘香。

What is Ikejime ?

Ikejime (活け締め) is a method of killing fish which also maintains the quality of its meat.

Harvested with the ike jime method, fish can be refrigerated for weeks when safely stored in a vacuum sealed bag or airtight container. This process not only makes the fish taste better – it also lasts longer, has zero smell, and reduces waste as it won’t spoil nearly as fast, allowing you to respect the fish and the fishery to the maximum ability.

Pre-Order Note

• Availability : Pre-Order 

• The estimated process time is usually about 7 - 10 days from every Wednesday cut-off at 8PM .

• Once we received the shipment from Japan , it usually takes 24 - 48 hours to process for delivery.

** PLEASE READ **

> Exact price will be sent via Whatsapp once we have weight the fish .

> We do not provide slicing or filleting servive to preserve the freshness of the fishes .

* Picture is for illustration Purposes Only *

Roasted Hirame With Clams & Ginger Broth