About the Product
Minami otoro is a rare and highly valued topping at sushi restaurants. The meat is similar in quality to kuromaguro, but it has a unique fragrance and is characterized by having more potent fat than kuromaguro. The belly meat is thick and produces a higher volume of otoro.
• The estimated process time is usually about 7 - 10 days from every Wednesday cut-off at 8PM .
• Once we received the shipment from Japan , it usually takes 24 - 48 hours to process for delivery.
* Picture is for illustration Purposes Only *