CLOSE

Soft Buri Kama (Yellowtail Collar) Simmered in Soy Sauce 250g-300g+-
Soft Buri Kama (Yellowtail Collar) Simmered in Soy Sauce
Soft Buri Kama (Yellowtail Collar) Simmered in Soy Sauce 250g-300g+-
Soft Buri Kama (Yellowtail Collar) Simmered in Soy Sauce
1/ 2

Soft Buri Kama (Yellowtail Collar) Simmered in Soy Sauce 250g-300g+-/pc

Availability : Ready Stock
RM20.80 MYR
RM0.00 MYR
Quantity
Only 10 left
Volume Pricing
Quantity
Price
1+
RM20.80 MYR each
Non-refundable deposit
Secure payments

Buri Kama (Yellowtail Collar)

Seasonal yellowtail from Ehime Uwajima. Carefully select yellowtail that is 4~5 kg up, and use the kama part, which has a particularly umami and melting texture.

How to eat
  • Prepare boiling water in a pot, bain-marie in a frozen bag for 6~7 minutes, or thaw naturally or return it to running water in a bag, transfer to a heat-resistant dish,and heat it in the microwave for 3 minutes.